Fermented soybean meal, also known as biological peptides and biological soybean meal, can prolong the storage time after drying, solve the waste of resources and reduce the cost of breeding in farms. How to dry fermented soybean meal?

How to dry fermented soybean meal? Zhengzhou Dingli Fermented Soybean Meal Dryer, targeted treatment, high efficiency, large production capacity, low cost, uniform drying and wetness of soybean meal after drying, and low nutrient loss. Its technological process: the wet soybean meal is transported to the drum dryer by the screw conveyor, and under the action of the evenly distributed copy board in the cylinder and the action of the intelligent temperature control system, a uniform material curtain is formed in full contact with the hot air, and the moisture is quickly evaporated. At the same time, it avoids the damage of high temperature to the nutrients of fermented soybean meal, and the dried soybean meal contains about 12% water, which meets the long-term preservation water content standard.