Brewer's lees is the main by-product in the beer production process and contains a large amount of nutrients. After drying, it can be used for high-value resources. What are the equipment for drying beer lees? What is the purpose of beer lees after drying? This article introduces you in detail.

The water content of beer lees is relatively high, and only the dryer is used, which has high energy consumption, high cost and low drying efficiency. Therefore, before drying, the beer lees dehydrator can be used for pre-dehydration, and then transported to the drum by the conveyor. In the dryer, deep dehydration is carried out. Under the turning of the uniformly distributed copy plate in the cylinder, the brewer's grains are fully in contact with the hot air, and the moisture of the brewer's grains is quickly evaporated and gasified to achieve the purpose of drying the brewer's grains. What is the purpose of the beer lees after drying? At present, the common use of dried brewer's grains is for feed processing to reduce breeding costs.