How can peanut vines be dried and stored? At present, the method of drying or mechanical drying is commonly used to treat its precipitation, but relatively spea

Alfalfa grass is rich in alfalfa polysaccharides, daidzein and isoflavones, as well as a variety of unknown growth promoting factors (UGF). Therefore, alfalfa c

A large amount of distiller's grains will be produced during the winemaking process of the winery. After these distiller's grains are dried, they can r

Food waste refers to the waste generated in residents' daily life and activities such as food processing, catering services, and unit meals, including disca

Beer lees are wastes produced from grains with high starch content. The main nutrients of beer lees are protein and dietary fiber. It can be used as feed and us

Stevia leaf residue is rich in trace elements and comprehensive in nutrients, such as amino acids, crude protein, crude fiber, crude fat and vitamins. It is a g

Potato starch residue is rich in cellulose, hemicellulose and crude protein, with complete amino acid components, and the crude protein content in the bacterial

Alfalfa grass dryers use rotating drums for rapid drying at low temperature and hot air. The dried alfalfa grass retains the nutrients of the pasture, has brigh

Cassava residue is the residue of cassava extracted from starch. It contains fiber, protein, etc., and has certain nutritional value. It is processed by a dehyd

Vinegar lees can be used as livestock feed, and vinegar lees are mainly used to feed pigs and cattle. Vinegar grains are by-products in the vinegar production p